How to Make Organic Fertilizer
We love compost, but sometimes farmers need a fertilizer that works faster to support plant growth. That’s where bokashi comes in. Unlike traditional compost, which is aerobic and takes longer to break down, bokashi is anaerobic, meaning it doesn’t need oxygen to function. This solid, organic fertilizer ferments quickly thanks to beneficial microorganisms embedded in the recipe.
Bokashi helps protect plants from harmful bacteria and enhances their ability to absorb nutrients—ensuring plants get more of what they need to thrive. It’s rich in nutrients and microorganisms, making it an effective recipe for restoring soil health and boosting plant growth.
While bokashi is available in stores, we teach SHI farmers how to make their own to support the self-sufficiency of their families and communities. Our recipe uses only local materials—all of which grow on or near their land—and produces results quickly, meeting the urgent needs of farming families.